lard
英 [lɑːd]
美 [lɑːrd]
n. (烹调用的)猪油
v. (烹饪前)涂猪油于,放入猪油于
过去分词:larded 现在分词:larding 过去式:larded 第三人称单数:lards
BNC.20959 / COCA.18167
短语用例
lard sth with sth
- (在讲话或文章中)夹杂大量(某类词语),大量穿插
to include a lot of a particular kind of word or expressions in a speech or in a piece of writing
牛津词典
noun
- (烹调用的)猪油
a firm white substance made from the melted fat of pigs that is used in cooking
verb
- (烹饪前)涂猪油于,放入猪油于
to put small pieces of fat on or into sth before cooking it
柯林斯词典
- N-UNCOUNT 猪油
Lardis soft white fat obtained from pigs. It is used in cooking.- ...lard or beef fat.
猪油或牛油
- ...lard or beef fat.
- VERB (在言谈或文章中)充斥,大量夹杂(某类词语)
If speech or writingis larded withparticular types of words, it contains a lot of them or too many of them.- Official speeches in recent days have been larded with promises of democracy.
近日官方在讲话中满口对民主的承诺。 - ...a long phone call, larded with 'darlings' and a sickening amount of baby-talk.
一句一个“亲爱的”且充斥着令人反胃的儿语情话的电话粥
- Official speeches in recent days have been larded with promises of democracy.
英英释义
noun
- soft white semisolid fat obtained by rendering the fatty tissue of the hog
verb
- add details to
- prepare or cook with lard
- lard meat
双语例句
- Physicochemical properties, chemical composition and main characteristics of lard as chemical feedstock were introduced.
介绍了猪油的理化特性、学组成及猪油作为工业原料的主要特点。 - Anyhow you roast a dog, you get no lard from it.
烤狗得不到猪油。 - Study on lard interesterification catalyzed by sodium hydroxide and glycerol admixture
氢氧化钠与甘油混合物催化猪油酯交换反应的研究 - Butter, vegetable oils, or lard are commonly used fats.
黄油、菜油或猪油是普遍使用的油脂。 - Effects of Lard and Rapeseed Oil on the Feces pH and Cholic Acid of Mice
猪油和菜籽油对小鼠粪pH值与粪胆酸含量的影响 - This paper describes the separation process of a new fermentation defoamer lard oil.
对新型发酵消沫剂&液态猪油的分离进行了研究分析。 - Fat lining the abdomen and kidneys in hogs which is used to make lard.
公猪腰和肾脏内壁的脂肪,用于炼猪油。 - The lard has gone rancid.
这大油哈喇了。 - Cut the lard in after sifting the flour into the bowl.
把面粉筛入碗里,然后把猪油剁进去。 - And they remain in many processed foods, supplanting real ingredients like butter, lard and less processed oils.
如今,它仍然保留在很多加工食品中,替代真正的配料,如黄油、猪油,以及加工程度更低的其他油脂。